Our protein is easier on digestion compared to whey for many people. It is a complete protein which includes the amino acids that soy protein lacks naturally.

Yes, our protein is gluten free. :)

Absolutely. Yeast Protein is made through a natural fermentation process. It uses far fewer natural resources than other protein sources. We provide a sustainable, low carbon footprint way to fuel your body.

Yeasy is savory, not sweet. Unlike traditional protein powders that taste like shakes or desserts, Yeasy is designed as a warm, soup-style protein with a comforting, umami flavor.